| ≥1 piece |
Aojiso near kneaded for about 30 sheets of domestic Aojiso!
Refreshing fragrance and is the slippery texture of Kosi.
Contents
100 g × 2 Bunch
Expiration date
At normal temperature 1 Year (unopened)
How to Save
Please store at room temperature away from direct sunlight and humid.
Raw materials
Flour, buckwheat flour, Aojiso, salt, egg white, starch
Recipes
1. Boil water in a large pan, put the next Aojiso Please hardness of your choice boiled for about 5 minutes.
2 - How rises to the boiling of your choice please take a colander and quickly rinse.
3. Serve with the cold when the monkeys eat, when served hot and made for a hot soup, a stew from ~ Please take 2 minutes.
Product Description
Aojiso near kneaded for about 30 sheets of domestic Aojiso! Refreshing fragrance and is the slippery texture of Kosi.
| Product Type: Egg Product | Use: Food | Shelf Life: 1year |
| Place of Origin: Japan | Brand Name: TAKASAGO SHOKUHIN CO.,LTD. | Model Number: KAS-10 |