Apple juice concentrate,Thailand price supplier

Specifications Apple Juice Bx 70

Appearance Clear Colour Typical Taste / Aroma Typical fresh apple taste and aroma Bx 70 ± 1 Acidity 0,7 - 3,0 % w/w as citric acit at pH 8,1 PH 3,40 -4,20 Patulin Turkish Food Codex Clearity at 11,2 bx % at 625 nm min 90 Colour at 11,2 bx % at 440 nm min 40 Turbidity Max. 10 NTU Presarvative Material None Additive None Colour Meterial None Heavy Metals Turkish Food Codex Pesticides Turkish Food Codex Net Weight 275 ± 2 kg Double PE bag or non aseptic bag / steel drum 1 year at 0 - 4 C ° / cool storage Total Microorganism (cfu/ ml) <1000 Yeast & Mould (cfu/ ml) <100 Coliform (cfu/ ml) None Heat resistant mould spors (cfu/ ml) None