Arctic Charr from Iceland with Organic certification
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For your healthy life, exclusive sea products from Iceland.
The Arctic charr is produced in crystal clear water using sustainable green energy.
No antibiotics or other medical products are used in Arctic charr farming in Iceland and it has not been genetically modified (GMO) in any way.
Our factories are located in Iceland and our main sales office is located in the Baltic state.
In our range Haddock, Saithe, Cod, Redfish, Lemon Sole, Plaice Icelandic Salmon and etc. from Iceland (varies according to season).
The highest quality products of our company is created specifically since 1980 for HoReCa and Retail.
*We offer:
-Farming of Arctic Charr in Iceland
-De-boned fillet with skin
-An absolutely pure, natural, additive-free product
-Organic certification by IMO swiss AG
-Individually quick-frozen (IQF)
-Frozen only once
-Content of glaze : 5%
*Country of origin : Iceland
*Shelf life: :24 months
For your convenience, the minimum quantity of each product is 1 pallet loading in mixed container of our product range.
In our collection of Icelandic delicacies, you can find the best that is possible to produce in Iceland for your clients.
You can contact us via the contact form on our website.
OSCAR’S FISH - FOR YOUR HEALTHY LIFE EXCLUSIVE SEA PRODUCTS FROM ICELAND.