| ≥1 piece |
Aseptic basil ingredient puree. Shelf stable at ambient for 18 months. Ideal for clients where safety & quality is paramount.
Austchilli's basil puree has been created using a basil variety sourced from exclusive crops grown by local producers.
This fragrant ingredient puree is currently being used by manufacturers of pizza and pasta sauces, pesto, vinaigrettes, curry pastes, soups, Marinades and ready meals.
Key Features;
Shelf stable natural product at ambient temperatures - no need for climate controlled shipping or storage.
Consistent colour, Flavour & quality.
Maximises TAP (Total Allicin Potential).
Does not contain So2.
No Wastage - Minimal Preparation Time - Perfect for JIT Production.
Available all year 'round.
| Product Type: Other | Place of Origin: Australia | Brand Name: Austchilli |
| Model Number: BASIL | Colour: Bright Green | Flavour: Typical of fresh basil |
| Type: Basil Puree |