Asian Authentic Japanese Mackerel Pike Teriyaki Fish,Japan price supplier

The exquisite flavor of the sanma is enhanced by soy sauce, sugar and glutinous starch syrup while the delicate texture serves to further enrich the delicious taste. This particular kanro-ni is popular among children and brings a cheerful atmosphere the dining table.

Asian Authentic Japanese Mackerel Pike Teriyaki Fish

[Use]

This proruct is already cooked, so you just need to open the package and serve quickly.  You can make Japanese menus using this product such as Sushi, Ochazuke and Rice Balls.  

Please check out our recipes.  http://www.bisyoku.com/tnl_ny.html

[Ingredients]

Saury, Sugar, Soy sauce, Starch syrup, Regenerated starch syrup, Agar, Sweetener (Sorbitol), Sour agent, Seasoning (Amino acid etc), Thickening polysaccharides, (Contain soybean, wheat ingredients)

[Nutrition Facts](Per 100g) 

Calories: 264 kcal         
Protein: 22.4g            
Fat: 9.5g              
Carbohydrate: 22.1g
Sodium: 1020mg

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