| ≥1 piece |
Palm Sugar, tamarind Puree, Indonesian Cooking Powder, Indonesian Cooking Sauce, Malaysia Fruit Salad Sauce
Palm Sugar (Gula Djawa)
An essential natural sweetener for various Asian dishes such curries and deserts. It also adds the coconut aroma to the dish.
Tamarind / Tamarind Puree
An essential ingredient in a wide range of Asian cuisine such as stir fried tamarind shrimp /Asam Udang.
Indonesian Cooking Powder (Balachan)
An essential ingredient in many and sauces such as dipping sauce for fish or vegetables.
Indonesian Cooking Sauce (Petis Udang)
An essential ingredient for exotic Indonesian and Malaysia dishes such as 'Assam Laksa'.
Malaysian Fruit Salad Sauce (Rojak Sauce)
Often use as dipping sauce for tropical fruits and vegetables salad.
| Type: Fruit & Vegetable Snacks | Brand Name: Jeeny's |