| ≥1 piece |
Aspartame:
1.Supply Ability:20 Metric Ton/Metric Tons / Month
2.Port:shanghai/ningbo
3.packges:25kg/ carton,
Sweetener Aspartame:
Characteristics and advantages:
1. Intensive sweetness, 200 times as sweet as sucrose in 3% solution
2.Clean sweetness without bitter,chemical or metalic after-taste
3.Improving the taste profiles
4.Safe sweetener with low energy
5.No causing decayed tooth
6.Similar digesting, assimilating and metabolizing process with that of proteins
7.Long-lasting perceivable sweet taste
8.Readily blending with most sweeteners to obtain ideal synergistic effect
Aspartame is a new-style intense sweetener of amino acid. It is a dipeptide compound made from L-aspartic acid and L-phenylalanine. It has no after taste such as bitter, chemical and metal taste. Aspartame can enhance the flavor of fruit and reduce the bitterness of coffee. Furthermore, aspartame can decrease calories effectively, and it will not cause decayed tooth. Aspartame has the same metabolic function as protein.
Maxium dosage of Aspartame allowedby EU
| Product | APM(mg/l) | Product | APM(mg/kg) |
| Non-alcoholic drinks | 600 | Desserts | 1000 |
| Spririt drinks | 600 | Sauces | 350 |
| Cider and perry | 600 | mustard | 350 |
| Energy-reduced soups | 110 | Jams and jellies | 1000 |
| Brown beer | 600 | Confectionery | 6000 |
| Energy-reduced beer | 25 | Bakery products | 1700 |
Aspartame has many advantages such as good flavor, intense sweetness, low calories and high safety. It is widely used in carbonated beverage, jam, instant coffee, frozen milk products, chewing gum, sweetmeat, salad dressing. Aspartame also can be made into different forms, such as granule, troche, powder or liquor.and added as the substitution of saccharose into normal sweetmeats which adapt to diabetes and adiposis sufferers.
| CAS No.: 22839-47-0 | Other Names: L-Aspartyl-L-phenylalanine methyl ... | MF: C14H18N2O5 |
| EINECS No.: 245-261-3 | Place of Origin: Zhejiang China (Mainland) | Type: Sweeteners |
| Brand Name: KP | color: granular white | Appearance: White crystal or crystalline powder |
| Purity:: 98~102% | product name: Aspartame |