Product > Raw Spices > 

Baking powder,Cameroon price supplier

Baking powder
min.order / fob price
≥1 piece
OriginCameroon
Production Capacity
CategoryRaw Spices
Update Time2024-04-01
company profile
GLOBAL TRIO COMPANY LIMITED
Cameroon
Contact: Mr.Mr. SALES ASSISTANT
Tel: 237-00-95392258
Number of Employees: 501 - 1000 People
Business Type: Manufacturer,
product details
Origin:Cameroon

As per our company policy we shall go in for a trial order of 1000MT to be loaded in 40ft container, after this trial shipment w

Global Trio Company Limited  is one of professional chemical manufacturers in North of Cameroon, and specialized in manufacturing, supplying and exporting the basis chemical raw materials. Our products include four types as follows:


  Baking Powder is used in baking non-yeast breads, cakes, and muffins, and causes the dough to rise by producing tiny bubbles of carbon dioxide that get trapped in the dough, just as yeast does.  It is a leavening agent composed of different chemical formulations of an acid salt (various), and an alkaline salt, usually baking soda (sodium bicarbonate).  There are two types of baking powder: single acting, which contain such chemicals as calcium hydrogen tartrate (cream of tarter), calcium phosphate, or calcium citrate, which begins to work at room temperature as soon as the wet ingredients are added to the dry ingredients; and double acting, which also reacts at higher temperatures during the baking process, and usually contain an aluminum salt, such as calcium aluminum phosphate, which may be harmful to health because of its aluminum content.  To keep baking powder fresh and to prevent the moisture in the air from starting the chemical reaction, it is best to store baking powder in a tightly sealed container in the refrigerator or freezer.  If you wish to avoid the aluminum, and use only the single acting baking powder, a less expensive substitute can be used: for every teaspoon of baking powder called for in the the recipe, add 1/2 teaspoon of baking soda to the dry ingredients, and 1-1/2 teaspoons of Lemon juice or vinegar to the wet ingredients.  Happy baking!

Our products have been exported to Europe, U.S.A, Middle East, Southeast Asia, Africa and other parts in the world. We have good reputations with the quality and LOW price.We will appreciate enquiries from all over the world.

Place of Origin: Cameroon Baking powder: Baking powder
 
Post Sourcing RequestContact Supplier