Ball or egg shaped Confectionery Equipment and Chocolate Packaging,China SIM price supplier

Ball or egg shaped Confectionery Equipment and Chocolate Packaging     

 Features   of  SM300 Silver Foiled  chocolate packing machine 

1. Electronic digital frequency controller t o maintain close accuracy in frequency, easier operation.

2. The part of machine which touches chocolate is made of innoxious material.

3. Packing with high speed, and good appearance.

 

 Technical Parameter  of  Confectionery Equipment and Chocolate Packaging     

Chocolate Shape	Ball, Egg
Chocolate Size	Normal: Ball: Φ 25 mm Ellipse: L: 28 mm, W: 22 mm. If some parts replaced: Ball: Φ 28 mm Ellipse: L: 30 mm, W: 22 m
Packing Speed	100 pcs/min
Packing Material	45 mm wide, 0.01-0.04 mm thick Alu. Foil
Reducer	Main motor
	Brush motor
Machine Size	2183 ×1380 × 760 mm
Weight	800 kg

 Detailed Pictures  of  Confectionery Equipment and Chocolate Packaging     

 

 

 Our Services   

   After Sales Service

1. Guaranty: One Year

2. One set of consumable accessories will be provided with the machine.

3. Before delivery, we will adjust the machine to fit for your product.

4. Any question, you can mail/call us at any time. And our most experienced engineers are

    assigned to give consulting service, and always available for dispatching abroad.

5.  All spare parts are always available for delivery.

6.  Manual is in English.

 Our Company 

 Delivery Photos   of   Confectionery Equipment and Chocolate Packaging       

  

1  The machine function? 

2  The candy/chocolate  size is suitable or not?

3  Packing speed?

4  Packing paper material

5  Printer 

6  Machine production and deliver time

7  Machine package