About Orzo Pasta
Orzo, which means "barley" in Italian, is used most traditionally in soups, but this very versatile Rice-shaped pasta has been widely adapted by chefs in Italy and America for main courses and side dishes. For a surprising twist, substitute Barilla Orzo for Arborio rice in your next risotto it has all the firm "al dente" texture of traditional Arborio, and its delightful shape and authentic Italian taste add a new dimension to a traditional favorite.