| ≥1 piece |
Types of Traditional Basmati Rice:
Traditional White Basmati
White Parboiled
Golden Parboiled
Traditional Steam Rice.
| Types of Traditional Basmati Rice: |
| Traditional White Basmati |
| White Parboiled |
| Golden Parboiled |
| Traditional Steam Rice. |
Business Type Exporter , Manufacturer , Supplier
Export Percentage 100%
Primary Competitive Advantages • Timely delivery of product
• Large international market
• Competitive prices
• Quality products
Sales Volume As per requirement
Export Markets China, Vietnam, Middle East, UAE, Kuwait, West Africa and Gulf countries
OEM Service Provided Yes
Production Type Automatic
No of Engineers 05
Monthly Production Capacity As per requirement
Memberships • HACCP (Hazard Analysis and Critical Control Points)
• APEDA (Agricultural and Processed Food Products Export Development Authority)
Product Range • Basmati Rice
o Basmati Raw (White) Rice
o Basmati Silky Raw Rice
o Basmati White Paraboiled Rice
o Basmati Brown rice
o Basmati Organic Rice
o 1121 Sella
o 1121 Steamed
• Non Basmati Rice
o White Raw Rice (Long/Medium/Short Grain)
o White Paraboiled Rice (Long/Medium/Short Grain)
o Golden Paraboiled (Long/Medium/Short Grain)
o Brown Rice (Long/Medium/Short Grain).
| Place of Origin: |
Uttar Pradesh India
|
Brand Name: |
Khateer
|
Model Number: |
NA
|
| Primary Ingredient: |
NA
|
Certification: |
Apeda
|
color: |
white
|