bay leaf is the aromatic leaf that is used in cooking for its distinctive flavor and fragrance.
Bay leaf is the aromatic leaf that is used in cooking for its distinctive flavor and fragrance. These can be used as fresh or dried form. There are different types of bay leaves available, depending upon the area of cultivation. There are three most popular types of bay leaves, they are: Indian bay leaf, California bay leaf and Mediterranean bay leaf.
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Product Type:
Other
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Style:
Fresh
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