Sub Category Name: Grass Fed Beef
Other Terms: tenderloin (head of Tenderloin)
Item Name: Beef Fillet steak Sub Category Name: Grass Fed Beef Other Terms: Tenderloin (head of Tenderloin) Description: Lean, Most Tender Cut of Meat Used For: Steak, Stir-Fry, oven Roast Sold By: piece / kg Average Weight: Made to Order Price : 6.93