| ≥1 piece |
100% Natural High Quality Raw Material Spice Coriander Seed | ||||||||||||||||||||||
Type |
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| Raw Plant Seeds |
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Certificate |
| ISO22000 & HACCP, FDA | ||||||||||||||||||||
Origin |
| China | ||||||||||||||||||||
Purpose |
| Use the seeds for pickling or ground in curry pastes. | ||||||||||||||||||||
Ingredients |
| Coriander seeds | ||||||||||||||||||||
Characteristics |
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The small, creamy brown seeds of the coriander plant give dishes a warm, aromatic and slightly citrus flavor totally different to fresh coriander leaves. They are commonly used in Indian cooking as well as featuring in Asian, Middle Eastern and Mediterranean dishes.
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Specification |
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600g/bag; 1kg/bag; 5kg/bag; 25kg/bag; (Customized packing is available) | ||||||||||||||||||||