≥1 piece |
Rice
Product Details
Broken (max.) 10.00%
Glutinous rice (max) 1.50%
Moisture (max.) 14.5%
Foreign Matters (max.) 0.20%
Damaged kernels (max.) 1.25%
Yellow kernels (max.) 1.00%
Chakly kernels (max.) 7.00%
Red & Red streaked kernels (max.) 2.00%
Average length of whole kernel (min) 6.2mm
Immature kernel (max.) 0.20%
Paddy (grain per kg) (max) 20
Crop new crop