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Best selling Sucralose compound sweetener in USA/Europe,China AOWEI price supplier

Best selling Sucralose compound sweetener in USA/Europe
min.order / fob price
≥1 piece
OriginHenan China
Production Capacity60000 Metric Ton/Metric Tons per Year
CategoryFood Additives
Update Time2025-09-08
company profile
Henan Aowei International Trading Co., Ltd.
China
Contact: Mr.Mr. Eric Zhao
Tel: 86-371-68080139
Number of Employees:
Business Type:
product details
Model No:AOWEI-10
Origin:Henan China
Brand:AOWEI

The Larggest supplier Sucralose compound Sweetener in the CHINA with KOSHER/SGS/ISO9001:2000 QUALITY CERTIFICATE.

 

(1)Free sample within 24hours

 

We supplier sweetners over 40 countries and 90% repeat order.

 

We providing ISO9001:2000/SGS/KOSHER/HALALA/CIQ Quality certificate.

 

 

 

Best selling Sucralose compound sweetener in USA/Europe

 

 

 

 

 

 

 

(2) Chemical Name4 ,1,6 trichloro---4 ,1 ,6 trideoxy--Pentagalactosucralose

 


Molecular name: C 12 H 19 CL 3 O 8    C 12 H 19 CL 3 O

 



Molecular Weight:397.64    
Structural Formula:
 
Features:
Tastes Like SugarSucralose tastes very similar to sugar and has no unpleasant aftertaste.
Can Help Control Caloric IntakeSucralose is not metabolized, thus it has no calories.
Advantageous for People with Diabetes Sucralose has no effect on glucose utilization, carbohydrate metabolism, and the secretion of insulin, or glucose and fructose absorption.
      Does Not Promote Tooth Decay Sucralose does not support the growth of oral bacteria and does not promote tooth decay.
      Extraordinary Heat Stability Sucralose is exceptionally heat stable, making it ideal for use in baking, canning, pasteurization, aseptic processing and other manufacturing processes that require high temperatures.

 


Long Shelf Life Sucralose is particularly stable in acidic products, such as carbonated soft drinks, and in other liquid based products (e.g., sauces, jelly, milk products, processed fruit drinks). Sucralose is also very stable in dry applications such as powdered beverages, instant desserts, and tabletop sweeteners.

 


 
(3) Applications:
Sucralose has been approved by FDA for use in baked goods, baking mixes, non-alcoholic beverages, chewing gum, coffee and tea products, confections and frostings, fats and oils, frozen dairy desserts and mixes, fruit and water ices, gelatins, puddings and fillings, jams and jellies, milk products, proceed fruits and fruit juices, sugar substitutes, sweet sauces, toppings and syrups. It can also be as a ""table-top sweetener"" -added directly to foods by consumers.

 

 

Item

 

 

 

  

 

  

Standard

 

 

 

 

  

 

  

Standard specification

 

Appearance

 

 

 

  

 

  

FCC V

 

 

 

 

  

 

  

 

(4) White crystalline powder

 

() Assayon dried basis

FCC V

98.0% ~ 102.0%

Water

FCC V

≤ 2.0 %

Specific rotation

FCC V

+84.0º ~ +87.5º

Residue on ignition

FCC V

≤ 0.7 %

Methanol

FCC V

≤ 0.1 %

() Heavy metals (as Pb)

FCC IV

≤ 10 mg/kg

Lead

FCC V

≤ 1 mg/kg

Related cmpounds

FCC V

Comform to standard

Hydrolysis products

FCC V

Comform to standard

  Resdue of solution

USP29/NF24

Comform to standard

PH,10%

E-955

5-7  

  infrared spectum

USP29/NF24

  the same as guide sample

TLC

E-955

Comform to standard

Triphenyl phosphine Oxide

E-955

≤150ml/kg

  solubility

E-955

,.Sucralose is readily soluble in water, methanol and ethanol and less soluble in acetic ether

CAS No.: 56038-13-2 Other Names: 4, 1, 6 -trichloro-4, 1, 6 -trideo... MF: C12H19Cl3O8
EINECS No.: Molecular weight: 397.64 FEMA No.: Sucralose Place of Origin: Henan China (Mainland)
Type: Chewing Gum Bases, Sweeteners Brand Name: AOWEI Model Number: AOWEI-10
Characters: white powder
 
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