≥1 piece |
Bitter Apricot Kernel extract
Test Method: HPLC/TLC
Appearance: white powder
Odor: Characteristic
Loss on Drying: ≤ 5%
Assay: 50%
Ash: ≤ 5%
Sieve Analysis: ≥ 80mesh
Extract Solvent: Alcohol/water
Heavy Metal: ≤ 10PPM
Total Plate Count: ≤ 1000cfu/g
Yeast & Mold: ≤ 100cfu/g
E. Coil: Negative
Salmonella: Negative
Function:
1. Bitter Almond contains amygdalin, amygdalin intestinal microbial Enzymes in the body, or can be itself contained in the bitter almond bitter almond bitter almond hydrolysis to produce small amounts of hydrocyanic acid and benzaldehyde, inhibit the respiratory center, to cough, asthma.
2. Anti-inflammatory and analgesic effects.
3. Anti-tumor effect.
4. Lowering blood sugar,Hypolipidemic.
5. Elimination of pigmentation, freckles, dark spots, so as to achieve the effect of beauty.
6. Attending functions lower gas cough and asthma, laxative. For cough, asthma, chest full of phlegm, blood-chun, dry, dry bowel constipation.
Storage: Store in cool & dry place; Keep away from strong light and high heat.
Shelf life: 36 months when properly stored
Package:
Grade: pharmaceutical grade