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Botanical Name: Rubus fruit cosus Blackberry is a plant. The leaf, root, and fruit (berry) are used to make medicine. Blackberry is used for treating diarrhea, fluid retention, diabetes, gout, and pain and swelling (inflammation); and for preventing cancer and heart disease. It is also used as a mouth rinse for mild mouth and throat irritation. Blackberry contains chemicals that might have antioxidant effects. It also contains chemicals that might protect against cancer.