| ≥1 piece |
CARDAMOM has a strong, deep flavour that adds a real richness to curry.
T he Black Cardamom is a stronger, more intense flavour than the Green cardamom. though they are sometimes used in place of each other, the green version is more suited to sweet breads and desserts, whilst the black suits smoky and spicy flavours better. Add 1
| Type: Cardamom | Style: Dried | Place of Origin: Cameroon |