| ≥1 piece |
1>Natural Anthocyanin from Purple Sweet Potato.
2>Kosher,Halal,Organic,ISO Certificated
3>Free Sample.
Conventional and Natural Black Carrot juice concentrate
1.We are manufacturer 2.Comparative Price 3.We have our plant base
Extraction Method : Obtained from black carrots (Daucus carota L.)
Appearance: bright pinkish red to violet blue .Its color depends on the pH value.
Application allow following:
Usage : Soft drinks.bakery.fruit preparations.ice cream.energy drinks.dairy.toppings.yogurt.jellies.confectionary.jams.candy.conserves
Specification: Anthocyanin pigments in black carrot juice concentrate have great light stability and good heat stability thanks to their special natural acylated anthocyanin structure. This is why black carrot is always preferred over other anthocyanin sources especially at low pH’s.
| Product Type: |
Juice,Vegetables Juice
|
Brand Name: |
Tian Hong
|
Place of Origin: |
Jiangxi China (Mainland)
|
| Primary Ingredient: |
black carrot
|
Type: |
Concentrate
|
Processing Type: |
Sterilized
|
| Feature: |
rich in Anthocyanin
|
Brix (%): |
65%
|
Certification: |
ISO,KOSHER
|
| Packaging: |
Barrel
|
Weight (kg): |
200
|
Shelf Life: |
1 year
|
| Color: |
Purple Red
|
Function: |
antioxidation, protect cardiovascular
|