| ≥1 piece |
| 1.Physical Characteristics: | ||||
| 1) Fineness: 99.0-99.9% through 200 micron sieve | ||||
| 2) Appearance: Fine,dark brown to black color | ||||
| 3Odor and taste: Normal cocoa smell | ||||
| 2. Chemical Characteristics | ||||
| 1) Fat content: 10-12% | ||||
| 2) PH value: 8.9-9.5 | ||||
| 3) Moisture: 5% max | ||||
| 4) Ash: 20% max | ||||