| ≥1 piece |
Product name: Black Pepper Extract, 95% Piperine UV
Botanical source: Piper nigrum L.
Plant part used: Fruit
Product name: Black Pepper Extract, 95% Piperine UV
Botanical source: Piper nigrum L.
Plant part used: Fruit
Description: Fine light yellow Powder
Particle Size: 90% through 80 mesh
Aroma: Characteristic
Taste: Characteristic
Ash: NMT 5.0%
Moisture (105 ºC, 2 h): NMT 5.0%
Heavy metals:: NMT 20 ppm
Arsenic: NMT 2 ppm
Piperine: NLT 95% by UV
Total plate count:: NMT 1,000 cfu/g
yeast & Mold: NMT 100 cfu/g
E. Coli: Negative.
| Type: |
Herbal Extract
|
Variety: |
Black Pepper Extract
|
Form: |
Powder
|
| Part: |
fruit
|
Packaging: |
Drum
|
Place of Origin: |
Gansu China (Mainland)
|
| Grade: |
Medecine-grade
|
Model Number: |
RY162
|
Black Pepper Extract: |
Fine light yellow
|