| ≥1 piece |
Black pepper powder
Moisture:12.5%
Admixture:max 0.5%
Select quality Black Pepper whole
Packaging Details: 25kg/bag
Supply Ability: 60 Ton/Tons per Month
Specification:
| Item | Standard | Test result |
| Main material | Black pepper powder | Black pepper powder |
| Appearance and Flavor | Dark brown powder 60-80mesh,With the black pepper the original bitter taste | Passed |
| Moisture (%) | ≤14% | 9% |
| Ash content (%) | ≤10% | 3% |
| Acid Insoluble Ash | ≤5.0% | 1.05% |
| Heavy metals(pd)mg/kg | ≤2.0 | ND |
| Piperine | ≥4.0 | 4 |
| Volatile Oil | ≥2.0 | 2.3 |
| Arsenic(As)mg/kg | ≤1.0 | ND |
| Aerobicacterial count(cfu/g) | ≤30000 | 25000 |
| Coliform bacteria(MPN/100g) | ≤30 | <30 |
| Disease germ(salmonella,shigella,staphylococcus aureus) | Not detected | ND |
| Storage condition | Store in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting. | |
| Shelf life | 24 months from date of manufacture when stored under the above conditions. | |
| Product Type: |
Single Herbs & Spices
|
Style: |
Dried
|
Drying Process: |
AD
|
| Certification: |
GAP,GMP,HACCP,ISO,QS
|
Shape: |
Powder
|
Color: |
black
|
| Place of Origin: |
China (Mainland)
|
Weight (kg): |
25
|
Shelf Life: |
24 months
|
| Type: |
Pepper
|