| ≥1 piece |
Low-salted Olives-p1.html" target='_blank'>Black Olives
black olives become black by oxidation using early flavouring method which is accepted worldwide. These olives are low-salted.
| Product Type: Tropical & Sub-Tropical Fruit | Type: Olive | Style: Fresh |
| Variety: Akhisar-Turkey | Color: Black | Cultivation Type: Organic |
| Size (cm): Various | Place of Origin: Turkey | Brand Name: Feze |
| Black Table Olive: Black |