Product > Others > 

Black Tea Extract Powder, Camellia sinensis, Theaflavin,China M.R price supplier

Black Tea Extract Powder, Camellia sinensis, Theaflavin
min.order / fob price
≥1 piece
OriginShaanxi China
Production Capacity1000 Ton/Tons per Year
CategoryOthers
Update Time2025-08-23
company profile
Shaanxi M.R Natural Product Co., Ltd.
China
Contact: Ms.Ms. Juice Li
Tel: 86-29-88336816
Number of Employees: 51 - 100 People
Business Type: Manufacturer, Trading Company
product details
Model No:MRBT-HC
Origin:Shaanxi China
Brand:M.R

1.Black tea extract powder
2.Red brown fine powder
3.80mesh
4.Free samples
5.ISO9001,HALAL,Kosher

 

black tea extract powder  

 

1.Quick details:


Product Specification:20%-95% Polyphenols(UV), 20%-80% Theaflavin (HPLC)
Latin Name : Camellia sinensis O. Ktze.
Family: Theaceae

Product Type: Fine Yellow Powdered Extract
Part of the Plant Used: Leaf
Extract Method: Water/Grain alcohol

 

2.Introduction:

 

It is generally accepted that during the fermentation stage of black tea manufacture, flavan-3-ols (also known as catechins) of Green tea leaf are oxidized enzymically and chemically to give rise to theaflavins and thearubigins (Roberts 1962; Sanderson 1972).

 

Theaflavins possess a benzotropolone skeleton that is formed from co-oxidation of appropriate pairs of catechins, one having a vic-trihydroxyl structure, and the other having an ortho-dihydroxyl group. Several major theaflavins and related compounds have been structurally characterized. Theaflavin (TF), theaflavin-3-gallate(TF-3-G), theaflavin-3’-gallate(TF-3’-G), theaflavin-3, 3’-gallate (TFDG) and epitheaflavic acid are examples (Colier et al 1973).

 

3.Active Ingredients:

 

Polyphenols: 20%-95% (UV)

Theaflavin (TF): 20%-80% (HPLC)

Theaflavin-3-gallate(TF-3-G)

Theaflavin-3’-gallate(TF-3’-G)

Theaflavin-3, 3’-gallate (TFDG)

 

Specification:

 

 ANALYSIS

SPECIFICATION

Appearance

Red brown fine powder

Odor

Characteristic

Tasted

Characteristic

Assay(Theaflavin)

HPLC 20%-80%

Sieve Analysis

100% pass 80 mesh

Loss on Drying

5% Max.             

Sulphated Ash

5% Max. 

Extract Solvent

Ethanol & Water

Heavy Metal

10ppm Max

As

1ppm Max

Residual Solvents

0.05% Max.

Microbiology

 

Total Plate Count

10000/g Max

Yeast & Mold      

100/g Max

E.Coli                   

Negative

Salmonella 

Negative

 

4.Function:

 

Theaflavins are the most important active constituents of black tea extract. Theaflavins (TFs) possess various healthy and medicinal actions and will serve as effective anti-cardiovascular and blood vessel of brain, anti-atherosclerosis and anti-hyperlipodemia agents.

 

American contemporary pharmacological studies show that TFs are more likely to be a new kind of anti-cardiovascular and blood vessel of brain drug and also to be a kind of natural aspirin.


5.Application:

 

Be widely used as anti-oxidant and functionals

The multifunctional green Food Additives & raw material of health food

Intermediate of the medicine

Natrual herbal ingredient of TCM

 

6.Packing Detail: 

Packed in paper-drums and two plastic-bags inside. Net Weight: 25kgs/drum.

7.Storage Situation : 

Stored in a well-closed container away from moisture and light.

8.Shelf Life:
Two years under well Storage situation and stored away from direct sun light.

 

Contact Us:
John
Shaanxi M.R Natural Product Co.,Ltd
Mobile: 0086-13484927669
TEL: 0086-29-88336816-8206
FAX: 0086-29-88336810
Skype: cnjohnsea

 

Type:
Tea Extract
Variety:
Black Tea Extract
Form:
Powder
Part:
Leaf
Extraction Type:
Solvent Extraction
Packaging:
Drum,Vacuum Packed
Place of Origin:
Shaanxi China (Mainland)
Grade:
Food Grade
Brand Name:
M.R
Model Number:
MRBT-HC
Name:
Black tea extract
Latin Name:
Camellia sinensis O. Ktze.
Appearance:
Red brown fine powder
Size:
100% through 80mesh
Active Ingredient:
Tea Polyphenols&Theaflavins
Spec:
20%-95% Polyphenols(UV), 20%-80% Theaflavin (HPLC)
Heavy Metal:
<10ppm
As:
<1ppm
Free Samples:
20Grams
Certifications:
ISO9001,HALAL,Kosher
You Might Also Like
 
Post Sourcing RequestContact Supplier