≥1 piece |
English Name: blueberry Extract, anthocyanin 5-25% by UV
Latin Name: Vaccinium uliginosum Linn.
Active Ingredient: anthocyanin/ anthocyanidins
Test Method:UV or HPLC
Appearance: reddish-purple powder to dark reddish-purple powder, slightly special flavor
Specification: 5% ~ 25%
● Solubility: Soluble in water
● Sieve Analysis: 100mesh
● Loss on Drying: ≤5%
● Residue on Ignition: ≤5%
● Extraction Solvent: Ethanol &Water
● Total Plate Count: <1000cfu/g
● Yeast and Mold: <25cfu/g
● E. Coil: Negative
● Staphylococcus aureus:Negative
Buleberry Pterostilbene 10-20%UV;
Blueberry anthocyanins/ blueberry anthocyanosides 20-25%;
Blueberry Proanthocyanidins 5-40%UV;
Blueberry leaf extract Chlorogenic Acid 16%HPLC;
Blueberry powder 2:1 -- 200:1TLC,fruit powder etc.
Storage: Store in cool and dry place; Away from strong sunlight, heat and moisture.
Package: 10kg/carton or 25kg/drum,2.5kg/bag, vacuum packing.
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