| ≥1 piece |
Milk Substitute - Dried Blend of Milk Components BONIMILK 26/10
Bonimilk 26/15 appropriate for human consumption: for the addition of fats, lactose and milk proteins in the production of: dairy products, milk- based drinks, ice-cream, soups and sauces, biscuits, bakery, confectionary products etc.
Fat 26%
Protein 15%
Lactose 45%