| ≥1 piece |
Bonito Frozen For CAN
specifications:
frozen bonito For Can
Latin name: Katsuwonus Pelamis
Size:
Package:
Frozen Bonito
(Katsuwonus Pelamis)
|
1. |
Product |
frozen Bonito |
|
2. |
Scientific name |
Katsuwonus Pelamis |
|
3. |
Size |
|
|
4. |
Packing |
bulk pack, 20kgs/ctn and AS your requirements |
|
5. |
Freezing |
bqf (=block quick frozen), iqf |
|
6. |
Net Weight |
97.5%n.w. |
|
7. |
Certificate |
HC, Non Radioactivity, Non Dioxide |
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8. |
MOQ |
1 * |
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9. |
Delivery Time |
within 15 days after receiving the prepayment or l/c |
|
10. |
Payment Terms |
1.t/t with 30% prepayment, and balance payment against the copy of shipping docs sent by email or fax. 2.l/c at sight |
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11. |
Place of origin |
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|
12 |
Shelf life |
24 months under below -18 |
|
13 |
Successful market |
Europe, Africa and around |
|
14 |
Documents needed |
1. bill of lading 2. health certificate 3. origin certificate 4. commercial lnvoice 5. packing list 6. HC 7. Non Radioactivity 8. Non Dioxide 9. form a |
Supply:
|
English Name |
Latin Name |
|
Pacific Mackerel |
Scomber Japonicus / Scomber Australasicus |
|
Sardine |
Sardine Longiceps |
|
Sardine |
Sardinops Sagax |
|
Japanese Horse Mackerel |
Trachurus Japonicus |
|
Atlantic Horse Mackerel |
Trachurus Trachurus |
|
Bonito |
Katsuwonus Pelamis |
|
Tilapia |
OREOCHROMIS NILOTICUS |
|
Tilapia |
OREOCHROMIS MOSSAMBICUS |