| ≥1 piece |
bran bread premix
INGREDIENTS: Wheat flour, wheat bran,roasted malt flour,emulsifier (E481), antioxidant (E300), saccharose
USING RATIO: 15 % for 100 kg flour
SHELF LIFE: Guaranteed for 6 month from the date of production when stored in dry and cool place at a temperature of 25 degree
| Product Type: Bread | Type: Brown Bread | Texture: Semi-Soft |
| Flour: Wheat | Flavor: Grain | Feature: Normal |
| Packaging: Bulk | Certification: ISO | Shelf Life: 2 years |
| Weight (kg): 15 | Place of Origin: Turkey |