| ≥1 piece |
The nutritional value of the nuts is comparable to beef in the quantity and quality of the amino acids that are present.
An edible fruit that grows in the Amazon region of Peru , highly appreciated for its high starch and Sugar content.
The nutritional value of the nuts is comparable to beef in the quantity and quality of the amino acids that are present.
Uses:
They are eaten raw, roasted, salted, shelled nut mixtures; in desserts, pastries, etc.
Products:
| Type: Brazil Nut | Processing Type: Raw | Place of Origin: Peru |
| Crop: December - March |