| ≥1 piece |
Our breadcrumb was produced by technology of Japan.It is used to make breaded shrimp or breaded fish at seafood companies in VN.
The Japanese breadcrumb method was invented and developed in Japan.It has been recognised in ASIA,EUROPE andAMERICA as a delicious and healthy ingredient.
We started breadcrumb manufacture in 1967, and built up the workforce from 5 to 650, following the dietary changes inJapan in the 70's.
We are very proud of our key role in enriching the dietary life of the Japanese people (and to a lesser extent, people overseas), through the production of breadcrumbs.As a company, we play an important role socially, and will continue in our efforts to make people's dietary life more enjoyable.
| Product Type: |
Bread
|
Type: |
Breadcrumb
|
Texture: |
Soft
|
| Flour: |
Corn,Soy,Wheat
|
Taste: |
Salty
|
Flavor: |
Bread
|
| Feature: |
Normal
|
Packaging: |
Bag
|
Certification: |
HALAL
|
| Shelf Life: |
6 months
|
Weight (kg): |
6
|
Place of Origin: |
Vietnam
|
| Brand Name: |
VINA FOODS KYOEI
|
Model Number: |
Electrically & Oven
|
White: |
light
|
| Orange: |
light
|
yellow: |
light
|