| ≥1 piece |
Jin Zhi Brand brown sugar pieces
1. Processed from high quality sugar cane
2. Pure & bright Lump Sugar
3. full set service
Jinzhi Brand Brown Sugar pieces
Perception of Jinzhi Brand Brown Sugar pieces :
brown, smooth, glossy, no dark spot, sweet taste.
The usegae of Jinzhi Brand Brown Sugar pieces :
1. In cold an Flu season, throats often get parched and sore. It''s reported that adding Brown Sugar pieces to green tea improves the body''s immunity and helps ward off laryngitis. Using Brown Sugar pieces can have health benefits for users.
2.Since Brown Sugar pieces is pure and natural, health and nutritious, it can be eaten as candy.
3.As a great sweetener , Brown Sugar pieces is widely used in tea, coffee, herbal tea, fruit liqueurs and cooking.
4. Brown Sugar pieces is loved by kids and grown ups as a good substitute for dessert.
5. Brown Sugar pieces also has therapeutic applications.
Preservation methods of Jinzhi Brown Sugar pieces
1. Brown Sugar pieces water easier to moisture, which should be placed in a cool, well-ventilated place.
Jinzhi Brand Brown Sugar pieces , Convenient to eat, sweet taste.
Jin Zhi Brand Brown Sugar pieces
Retail Packing: 400gm x 50bags/ctn; 500gm x 40bags/ctn.
Bulk Packing: 25kg pp bag; 10kg x 2bags; 3kg x 8bags.
OEM Brand is available.
Jinzhi Brand Brown Sugar pieces
1. Shipping arrangement.
2. OEM package design of Lump Sugar
3. OEM service
4. the other requirements of yours
Why choose Beihai Jinzhi Natural Health Products?
Choose Jinzhi Natural Health Products, Choose Freshness, Quality, and Safety!
We truly appreciate your business!
Please fell free to contact us for more informations!
| Product Type: |
Sugar
|
Type: |
Brown Sugar
|
Form: |
Solid
|
| Processing Type: |
Other
|
Color: |
Brown
|
Packaging: |
Bag,Bulk
|
| ICUMSA: |
45
|
Brix (%): |
99.6
|
Purity (%): |
99.6
|
| Certification: |
HACCP,ISO,QS
|
Weight (kg): |
20
|
Shelf Life: |
3 years
|
| Place of Origin: |
Guangxi China (Mainland)
|
Brand Name: |
Jin Zhi Brand Brown Sugar pieces
|
Primary Ingredient: |
Cane Sugar
|
| Sucrose(%): |
99.6
|
Reduction sugar(%): |
0.12
|
Loss on drying(%): |
0.18
|
| Conductivity ash(%): |
0.08
|
Tone, ICUMSA: |
100
|