≥1 piece |
1) Moisture: 14% max.
2) Admixture: 0.5% max.
3) Imperfect grains: 3% max.
Packing weight /pp bags: 25/50KG
We could supply first class buckwheat with competitive price. All of our buckwheat are after strict processing by Italian machine. If you interested with this product, please feel free to contact me. I would like to offer more information for your reference.
| SPECIFICATIONS | ||||
Type | Buckwheat | ||||
Item | BW101 | BW102 | BW201 | BW202 | |
English name | Buckwheat(L) | Buckwheat (M) | Buckwheat kernel(L) | Buckwheat kernel(M) | |
Moisture: max. | 14.0% | 14.0% | 14.0% | 14.0% | |
Foreign matter | 0.10% | 0.10% | 0.10% | 0.10% | |
Broken ratio | 5% | 5% | 5% | 5% | |
Packing weight /pp bags | 25/50kg | 25/50kg | 25/50kg | 25/50kg | |
Color | black | black | green | green | |
Bag-Printing | no mark | no mark | no mark | no mark |
Payment : TT Payment or L/C at sight
Ship Port: Huangpu Port, Guangzhou, China
Contact information: Debby
Mobile: +86 137 60666 136
Brief Introduction
Buckwheat is a grain that has been consumed for hundreds of years in the Far East. China, Japan, Korea, and other Asian countries have long enjoyed noodles made from buckwheat flour. Buckwheat can also be used for a variety of baked products, including pancakes, breads, muffins, crackers, bagels, cookies, and tortillas among others. Buckwheat is thought to be as a cereal, and at the same time it is also an herb of the buckwheat family.
Buckwheat is rich in nutrients, especially protein, and it has a nutty, earthy flavor.
The content and function of buckwheat | ||||||||||
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Type: Buckwheat | Place of Origin: China (Mainland) | Packaging: Can (Tinned) |