| ≥1 piece |
1.whey Protein Powder
2.10 years experience
3.SGS,GMP
4.100%Natural,Free sample
Bulk Supply Whey Protein Isolate
English name: Whey Protein concentrate Specifications:90%-95%
Known as the king of protein , extracted from the milk of a protein with high nutritional value, easy to digest absorption characteristics with a variety of active ingredients.It is recognized as one of the human body of high quality protein supplements.
Main Function:
1.100% Whey Protein is for anyone who desires additional protein in their daily diet 2.Whey Protein products can be formulated into a number of products including, but not limited to, Beverages, Bars and Yoghurts. 3.100% Whey Protein has the lowest molecular weight of any protein. This allows your body to absorb it quickly and easily without bloating, gas or stomach upset.
Characteristics: - Good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of meat products; enhance water absorption of baked food and pastry, hold water of food, reduce shrinkage and prolong its freshness date. - Good gel agglutinative property to hold water, flavor and sugar of food by gel texture of protein; give products better elasticity, improve texture and slice up capability of products. - Good emulsification to accelerate the forming of oil-water emulsion, prevent oil droplets from massing, stabilize the state of emulsification. This can increase the output capacity of products, reduce product costs, and make the preserving capability of water and oil 1:4:4 (1 unit of protein can absorb 4 unit of water and 4 unit of oil or fat). - Good liquidity, high viscosity etc.
Standard: Food grade
| Serving Size 1 Scoop, approx 30,1 grams | ||
| Servings Per Container 30 | ||
| item | Amount Per Serving | percent Daily Value |
| Calories | 110 | |
| Calories from Fat | 0 | |
| Total Fat | 0g | 0 percent |
| Saturated Fat | 0g | 0 percent |
| Trans Fat | 0g | |
| Cholesterol | 5mg | 1 percent |
| Sodium | 90mg | 4 percent |
| Potassium | 110mg | 3 percent |
| Total Carbohyrates | 3g | 1 percent |
| Dietary Fiber | 0g | 0 percent |
| Sugars | 0g | |
| Protein | 24g | 48 percent |
| Vitamin A | 0mg | 0 percent |
| Vitamin C | 0mg | 0 percent |
| Calcium | 115mg | 12 percent |
| Iron | 1mg | 4 percent |
Percent Daily Values are based on a 2,000 calorie diet
| Typical Amino Acid Profile Per 30,1 g Scoop | |
| Alanine | 1108 mg |
| Arginine | 362 mg |
| Aspartic Acid | 2645 mg |
| Cysteine | 495 mg |
| Glutamine Acid | 4725 mg |
| Glycine | 295 mg |
| Histidine | 270 mg |
| Isoleucine | 1521 mg |
| Leucine | 2987 mg |
| Lysine | 2227 mg |
| Methionine | 341 mg |
| Phenylalanine | 610 mg |
| Proline | 1502 mg |
| Serine | 1154 mg |
| Threonine | 1629 mg |
| Tryptophan | 345 mg |
| Tyrosine | 685 mg |
| Valine | 1331 mg |
About us
We are a Professionally Managed Biotech Company exclusively into the manufacturing, Marketing and Exporting of Plant Extracts and Health Care Products. There are 15 experts in our research team. We insist in innovation and produce high quality products.
And we have GMP standard workshop and complete stainless extraction equipment.
The superior product quality is guaranteed by 300,000 level airconditioning clear system within purification, drying and packing procedures. We have 2 sales departments over 30 people and sell our products all over the world.We also have strong professional research and development team,talented personnel and completely equipped laboratory for the quality controlling.
Various Detection Device is equipped in Lyphar Biotech, such as HPLC, GC, Spectrophotometer,
AAS, Polarimeter, Auto titrators, BOD Incubators, COD Incubators, Melting point apparatus and so on.
| Function: |
Promotion Development,Dietry Supplement
|
Type: |
Vitamins
|
Place of Origin: |
Shaanxi China (Mainland)
|
| Brand Name: |
LYPHAR
|
Dosage Form: |
Powder
|
Appearance: |
Yellow powder appearance
|
| Purity: |
Upto 99%
|
Flavors: |
strawberry, vanilla, chocolate
|
grade: |
food grade
|
| Product Type: |
Whey, Milk serum
|
Effects:: |
Nutrition
|
CAS NO.: |
6833-79-9
|
| Certificates: |
ISO, GMP
|
Total Fats: |
free
|