≥1 piece |
Inshell Walnut, Dried Walnut, Walnut Kernels, Walnut Oil Exporter
The walnuts are categorized into 4 categories viz.,
paper-shelled,
thin-shelled,
medium-shelled and
hard-shelled.
The types of Walnuts most commonly traded are given below:
In shell Walnuts
The size varies from as small as 24mm and goes up to 34mm as well. Total production of in shell walnuts is around 32000 - 35000 metric tonnes an year.
The In shell walnuts also attract good demand from various countries as middle east, Europe and far east. Export packaging is preferred in gunny bags ranging 20kg to 50kg As per customer requirement.
Walnut Kernels
Walnut Kernels are widely used in confectioneries and are mainly exported all around the world as compared to In shell Walnuts, which are majorly consumed. There are several types of Walnut Kernels and the details are shown in the picture below:
The Walnut is an all natural, USDA Approved walnut that has incredible health benefits, including burning fat, reduction of hunger, and helping lower cholesterol.
Walnut Description for Export
Walnut kernels are the flesh of dried walnuts, also known as walnut kernels and walnut meat. Walnut kernels are rich in nutrients. They are good nutrients and raw materials for food processing. They contain about 65% fat, 15% protein, more than 10% carbohydrate, 6.5% dietary fiber, vitamins and phosphorus (10%), potassium (0.39%), calcium (0.10%) and other minerals. Walnut kernels can be eaten raw, fried, pressed oil, prepared pastries, candies and so on,it not only delicious, has high nutritional and medicinal value.
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