Butter Cookies,China price supplier

 

Ingredients：

Wheat flour, white granulated sugar, vegetable oil, shortening, butter (made in New Zealand), milk powder, eggs, edible salt, food additives (sodium bicarbonate, ammonium bicarbonate, beta carotene), edible spices.

 

Package:

220g/tin (independent small bags inside)

12 tins / ctn

Carton  Volume: 0.0449 cbm

 

BRC, ISO, HACCP Certificate

 

Storage: cool and dry place，avoid high temperature，direct sunlight or humid places.

 

Nutrition Facts:

Item       Per 100g      NRV

Calories       2124 KJ     25%

Protein         6.5 g     11%

Fat                24.7 g      41%

Carbohydrate 64.7 g      22%

Trans Fatty Acids 0g

Sodium       252 mg      13%