Cacao Simi Snack,Peru price supplier

PRODUCT DECRIPTION:

Product obtained from cacao beans, which has been fermented, selected, sun dried and cleaned. Additional features of the process, particle size reduction, reduced humidity, aroma and flavor development. Cacao contains a rich natural source of antioxidants, and it is also an excellent source of dietary fiber. Furthermore, cacao is known to be one of the major dietary sources of magnesium. It contains an impressive amount of iron and also and also has many other essential minerals in significant quantities.

SCIENTIFIC NAME: Cacao ( Theobroma Cacao)

PART USED: Roasted cacao seeds

HARMONIZED CODE: 1801.00.20.00

ORIGIN: Cacao  is originally from Peru and grows mainly in Piura, Ayacucho  and Junín

RECOMMENDED USE AND PROPERTIES:

In order to boost our energy in a natural way, it is recommended 25 g per day. It is a healthy snack that can be consume during breaks in college, at the office or in the gym.

·         Improves digestion

·         Improves vitality ,invigorating our bodies

·         Increases physical and mental endurance

·         Powerful Antioxidant

·         Stimulate brain function

TECHNICAL SPECIFICATIONS:

 PHYSICO – CHEMICAL MONITORING:

·         Appearance                    : Dried pieces of varying pieces, free of foreign particles.

·         Color                                    : Characteristic

·         Odor                                    : Characteristic

·         Taste                                    : Characteristic

·         Humidity                          :  < 8 %

MICROBIOLOGICAL CONTROL:

·         Aerobic Mesophilic Count                                ≤. 10² Cfu/G

·         Mold Count                                                            ≤. 10² Cfu/G

·         Staphylococcus aureus                                      ≤10 Cfu/G

·         Salmonella sp.                                                       Ausente/25

·         Coliforms                                                                 ≤10 Cfu/G

It is a completely safe product under normal conditions of use.

PACKAGING:

Alupol trilaminadas bags of 15 cm wide x 23 cm high, lockable, in a presentation of 100 g in boxes containing 100 units.

STORAGE AND STABILITY:

 Twenty-four months under appropriate storage conditions (sealed in a cool, dry environment).

PRECAUTIONS:

This product has no contraindications to be a food product. In the literature we have found no reports about contraindications for use of its components, or possible drug interactions.

CERTIFICATIONS:

The information contained in this record is, according to current regulations: Peruvian Technical Standard NTP 205054: 1987, NTP 205055: 1987 011 180: 2008 011 182: 2008 205037: 1975 Regulation of the Law on Food Safety R.M. No. 591-2008 / MINSA