Cake is often the dessert of choice for meals at ceremonial occasions, particularly weddings or birthday parties. A cake is a form of food, usually sweet, often baked. Cakes normally combine some kind of flour, a sweetening agent (commonly sugar), a binding agent (generally egg, though gluten or starch are often used by vegetarians and vegans), fats (usually butter or margarine, although a Fruit puree can be substituted to avoid using fat), a liquid (milk, water or fruit juice), flavors and some form of leavening agent (such as yeast or baking powder).We offer : Mixed Fruit Cakes Chocolate Cakes Orange Cakes Fruit and Nut Cakes Plum Cakes pineapple Cakes
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Product Type:
Cake
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Flavor:
Fruity
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