| ≥1 piece |
Calcium Alginate
Molecular formula : [(C 6 H 7 O 6 ) 2 Ca] n
1)in food industry as Food Additive
2)welding electrode
Calcium Alginate
Molecular formula : [(C 6 H 7 O 6 ) 2 Ca] n
Uses :
1)in food industry as food additive
2)welding electrode
3)plastifier and wet state binder.
Calcium Alginate is a natural carbohydrate extracted from kelp.It can also be used on health food industry as a Calcium additive
Calcium Alginate is a new product that we developed. Its quality reached the domestic advanced standard in this field.
Specification :
Apperance: white to yellowish powder, odorless and tasteless, insoluble in water.
Lead : ≤ 0.0005%
Arsenic : ≤ 0.0002%
Moisture : ≤ 14.0%
Ash:10-20 %
Heavy metals : ≤ 0.001%
Packing standard : Packed by compound sack. 25 kg per sack.
Executive Standard : Q/JSK001-2004
| CAS No.: 9005-35-0 | Other Names: Calcium Alginate | MF: [(C 6 H 7 O 6 ) 2 Ca] n |
| Place of Origin: Jiangsu China (Mainland) | Type: Emulsifiers, Stabilizers, Thickeners | Brand Name: ZIJIN |
| Model Number: food grade |