| ≥1 piece |
250 gram salted or UNSALTED Butter CUPS
Butter is prepared from fresh pasteurized cream from Milk produced by healthy cows. The product is in compliance with the standards and regulations for food safety in the country of origin and Codex Alimentarius.
Milkfat
Moisture
Nonfat Milk Solids
pH
Taste and Odour
Colour
82.0 % min.
16.0 % max.
2.0 % approx.
4.5 - 5.5
Pleasant, clean, creamy
Uniform, pale yellowish
Total Plate Count
Coliforms
Salmonella
yeast & Mould
Antibiotics
30,000 / g max.
Negative in 0.1 g
Negative in 25 g
100 / g max.
Negative
The product is packed in a 25kg net weight corrugated cartons with a polyethylene liner.
Product should be stored in a refrigerated (< +6° or -18° Celsius) and dry environment, protected from moisture and foreign odours.
| Product Type: |
Butter
|
Place of Origin: |
Netherlands
|
Weight (kg): |
0,01
|