| ≥1 piece |
Product consists of mature Carrots,which are washed, steam peeled, inspected to remove foreign
Description
Product consists of mature carrots, which are washed, steam peeled, inspected to remove foreign materials and gross defects. The carrots are diced, blanched, starch and Sodium Metabisulfite treated, air dried, screened, color sorted, inspected, granulated and packaged.
General Requirements
Product conforms to the provisions of the Federal Food, Drug and Cosmetic Act. This product is Kosher Certified by the Upper Midwest Kashrut.
Quality Requirements
| Test Method | ||
| Flavor, reconstituted | Fresh typical carrot | Taste |
| Color, reconstituted | Bright, fairly uniform orange. | Visual |
| Size | Typical screen analysis US standard screen: | |
| Defects | 50 % or more off-color pieces. |
Microbiological Requirements
| yeast & Mold | Negative | Visual |
| Salmonella | Negative | BAM 8 th Edit. 1995 |
Chemical
| Moisture | 7 % max | AOAC 925.09 |
| Enzyme | Peroxidase Negative | Visual |
| Sulfite | 200 ppm max |
Storage Conditions
Keep in tightly sealed containers and store in cool dry place, 70 degrees F or below,
Avoiding exposure to heat, light, moisture and air.
| Style: Dried | Type: Carrot | Processing Type: Blended |
| Drying Process: AD | Cultivation Type: Common, Organic, Plastic Shee... | Part: Whole |
| Shape: Sliced | Packaging: Bulk, Drum, Can (Tinned) | Weight (kg): 30 |
| Place of Origin: Cameroon | CARROT GRANULES: CARROT GRANULES |