Carrots,India price supplier

Most carrot cultivars are about 88% water, 7% sugar, 1%  protein , 1%  fibre , 1%  ash , and 0.2%  fat . Lack of Vitamin A can cause poor vision, including night vision, and this can be remedied by adding vitamin A to the diet.

The variety of carrot found in north India is rare everywhere except in Central Asia and other contiguous regions, and is now growing in popularity in larger cosmopolitan cities in South India. The north Indian carrot is pink-red comparable to plum or Raspberry or deep red apple in colour (without a touch of yellow or blue) while most other carrot varieties in the world vary from orange to yellow in colour, comparable to hallowe'en pumpkins.