| ≥1 piece |
Product name: Casein PhosphoPeptides(CPP)
Application:Food and powder
Molecular weight < 4000
Appearance: white powder
Specification
| item | unit | parameter | |
| CPP2 | CPP1 | ||
| moisture ≤ | % | 60 | 10 |
| Protein (on dry basis) |
| 90 | 80 |
| ash ≤ | % | 6.0 | 6.0 |
| CPP | % | 21 | 14 |
| PH value |
| 6.4-7.0 | 6.0-7.0 |
| lead (Pb)≤ | mg/kg | 0.5 | |
| arsenic(As)≤ | mg/kg | 1.0 | |
Microorganism:
| item | parameter |
| total plate count cfu/g≤ | 5000 |
| leaf mold cfu/g≤ | 50 |
| coli bacterium MPN/100g≤ | 10 |
| Pathogenic germs | not found |
Instructions:
This product is protein polypeptide, easily deliquescence, required to be used out once open the bag, otherwise, airproof bags to avoid deliquescence.
Package, store and transportation
a. craft paper bags with polythylene plastic inner liners, 10 KG and 20KG net are available.
b. Store: under cool, dry, clean warehouse conditions , using mat 10cm
height to avoid moisture, seperated from eroded and poisonous matters.
c. Shelf life: valid in 18 months.
| Product Type: Casein | Place of Origin: China (Mainland) |