| ≥1 piece |
Parameters Sodium Calcium
Protein, %, min 87.0 87.0
Fat, %, max 2.0 2.0
Moisture, %, max 6.0 6.0
pH 6.7 - 7.0 6.7 - 7.0
Lactose, max 0.1 - 0.4 0.1 - 0.4
Sediment, Disk, in 25 gr. max Disc A/B Disc A/B
Ash,% 4.5 4.5
Color White White
Flavor Bland Bland
Odor Clean Clean
Standard Plate Count, max 10,000 10,000
E. Coli in 1 gr. Negative 0.1g Negative 0.1g
Salmonella / 25gr. Negative Negative
Yeast and Mold, in 1 gr., max <50/g each <50/g each
Packaging: paper bags with p/e layers, 25.0 kg net weight or big bags of 800 -1000 kg net weight.