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Cheese and Food Ingredients-Coagulants Item Code: R270200,United States price supplier
Cheese and Food Ingredients-Coagulants Item Code: R270200
min.order / fob price
| ≥1 piece |
- Origin
- Production Capacity
- CategoryFood Additives
- Update Time2025-09-08
company profile
Kelley Supply, Inc.
- Contact: Mr.Mr. Sir or Madam
- Tel: 1-1-800
- Number of Employees:
- Business Type: Trading Company
product details
- Origin:
ICST Microbial Coagulant 2X
5gal Pail 48 Pails/Plt 29242
CargillTM ICST 2X
Cargill'sTM ICST Microbial Coagulant is a double strength standardized milk-clotting enzyme derived from pure culture fermentation of Rhizomucor miehei. ICST Microbial Coagulant is solely of vegetable origin and can be used in the production of all Cheese types. For more information on the ICST 2x, please refer to the Product Spec Sheet or give Kelley Supply a call or e-mail.
Cargill'sTM ICST Microbial Coagulant is a double strength standardized milk-clotting enzyme derived from pure culture fermentation of Rhizomucor miehei. ICST Microbial Coagulant is solely of vegetable origin and can be used in the production of all Cheese types. For more information on the ICST 2x, please refer to the Product Spec Sheet or give Kelley Supply a call or e-mail.
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| Type: Enzyme Preparations |