| ≥1 piece |
AK Veg. Ghee is used in all "house hold cooking" as well as "industrial fat", cooking vegetables, searing meat, Candy and sweet.
Iodine Value (WIJS) (gI 2 / 100g) : 50 - 55
Free Fatty Acid (% as palmitic) : 0.2 Max
Slip Melting Point ( o C) : 36 - 39
Color (5 1/4" Lovibond) : 3 - 6 R Max
Peroxide Value (meq / kg) : 1.0 Max (when packed)
Moisture (%) : 0.1 Max
Flavor : Ghee
| Product Type: |
Wood Oil
|
Type: |
Palm Oil
|
Processing Type: |
Refined
|
| Packaging: |
Can (Tinned)
|
Place of Origin: |
Indonesia
|
Brand Name: |
Chef Gold
|
| Use: |
Cooking
|