CHICKEN CURRY MIX,India PARAMPARA price supplier

CHICKEN GRAVY

 

"One of the best known chicken dishes with a hint of mint and coriander, as preferred all over India. Best served with naan bread."

"A Traditional Indian Spice Mix"

80g - 4 Portions

Simple steps to make Chicken Curry:

Contents of this packet +
Chicken +
Water,
Heat and Chicken Curry is ready!

Note: Do not add anything else. This mix contains oil and salt too.

Hob method:

• Take 500g Chicken, entire contents of this packet and 450ml water, in a cooking pan.
• Cover and cook on a medium heat for approx 20-minutes until the chicken is tender.

Pressure Cooker method:

• Put 500g Chicken, entire contents of this packet and 350ml water, in a pressure cooker. Mix it well and cook for 1 whistle.
• Lower the flame and cook for another 10 minutes.

Ingredients: Onion (39%), Refined Vegetable Oil (14.5%), Garlic (8.5%), Ginger (8.5%), Coriander Leaves (8%), red chilli Powder, Salt, Spices, Tomato, Mint Leaves, Turmeric.

Made in HACCP certified facility that processes peanuts, tree nuts, soy, milk and wheat.

• No Hydrogenated Veg. Fat
• No Chemical Preservatives
• No MSG
• No Gluten
• No Artificial Colours.

All Parampara products benefit from 50 years of their rich experience in producing authentic Indian Food.

Suitable for vegetarians.

Product of India.