Traditionally produced Meats of chicken in diverse types of commercial cuts.
Traditionally produced Meats of chicken in diverse types of commercial cuts (chest, thigh, wing, foot and others), certified as international norms and standards relative the sanitary hygiene, techniques of handling, well-being of the animal and mechanized dependences for slaughter, remove the bones and preparation of cuts and sub product processing of slaughter.
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Product Type:
Poultry
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Type:
Chicken
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Part:
Wing
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Place of Origin:
Brazil
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