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1. |
Diameter |
: 17 caliper
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2. |
Method of manufacture |
: Using fresh meat from our own farms & natural spices, traditional method of natural smoking
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3. |
Freezing |
: Quick freeze within an hour
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4. |
Packing |
: Vacuum packing (500 g = 24 sausages, 10Kg per carton)
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5. |
Price |
: USD 1800 per MT
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6. |
Minimum Order Quantity |
: 27 MT
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7. |
Certification |
: Halal, GMP, Health Certificate issued by Animal Production Department of Sri Lanka
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