| ≥1 piece |
Birdseye chillies have a sharp peppery Flavour with explosive heat and are widely used in Thai cuisine.
Birdseye chillies have a sharp peppery flavour with explosive heat and are widely used in Thai cuisine. These chillies are 1 – 4 cm long and are cultivated mainly in the hilly states of Assam and Tripura in northeastern India. ASTA colour value 41.7, Capsaicin value 0.589%, Scoville (‘heat’) value ranges from 50,000 – 175,000 SHU .
Premium spices Torbay Limited is a distributor of top quality fresh spices sourced from India and other spice producing countries around the world.
We supply a wide range of spice products, including:
This is just one of our products, which you can buy in New Zealand. More Spices & Herbs you will find on our website at www.premiumspicestorbay.com
| Type: Chilli & Pepper | Style: Dried | Drying Process: AD |
| Part: Fruit | Processing Type: Raw | Certification: KOSHER |
| Color: red | Place of Origin: Jammu and Kashmir India | Weight (kg): 1 |
| Shelf Life: 2 years | Brand Name: Premium Spices Torbay | hottest Chili ever: red and short |